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AMOURETTE PARIS PASSY
LA CARTE
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ES
IT
DE
FR
PT
RU
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The menu (English)
The menu (English)
FOR SHARING
PREMIUM WHITE TARAMA
14,00€
BURRATA CHEESE, OLIVE OIL
25,00€
SPRING ROLLS WITH LETTUCE SALAD AND MINT
15,00€
STARTERS
BUTTERNUT SQUASH SOUP, ROASTED HAZELNUTS
12,00€
MELTINGLY TENDER WHITE LEEKS, TRUFFLE VINAIGRETTE
15,00€
ROASTED EGGPLANTS, BURRATA CHEESE
20,00€
ENDIVES SALAD, BLUE CHEESE AND WALNUTS
16,00€
SPICY TUNA TARTARE WITH AVOCADO
23,00€
SEA BASS TARTARE, BURRATA CHEESE, BOTTARGA
28,00€
SCALLOPS CARPACCIO, OLIVE OIL AND LEMON JUICE
22,00€
FRIED SQUID RINGS, SPICY MAYO
16,00€
SMOKED SALMON HEART WITH BLINIS AND DILL
28,00€
DUCK FOIE GRAS, MANGO CHUTNEY
28,00€
6 BURGUNDY SNAILS
24,00€
MAIN COURSES
MACARONI & CHEESE WITH HAM AND TRUFFLES
29,00€
ROASTED VEGETABLES LASAGNA, TOMATO AND BASIL SAUCE
22,00€
RIGATONI, TOMATO, BASIL, BURRATA
24,00€
CREAMY RISOTTO, GRILLED KING PRAWNS
38,00€
ROASTED SCALLOPS « À LA PROVENÇALE » SAUCE
35,00€
MISO LAQUERED SALMON, GINGER, CORIANDER
32,00€
GRILLED SEA BASS, LEMON BUTTER
38,00€
CLASSIC STEAK TARTARE, FRENCH FRIES
26,00€
BACON CHEESEBURGER « LE POLO »
26,00€
BEEF RIB-EYE STEAK, BÉARNAISE SAUCE
42,00€
ROASTED PREMIUM CHICKEN PAILLARD, LEMON
26,00€
TODAY'S SPECIAL CASSEROLE
26,00€
CHEESE & DESSERTS
24 MONTHS MATURING COMTÉ CHEESE, TOASTED BREAD
12,00€
CHOCOLATE MOUSSE
12,00€
VANILLA « MILLEFEUILLE » PASTRY, SALTED CARAMEL SAUCE
14,00€
FRENCH TOASTED BRIOCHE, SALTED CARAMEL SAUCE
12,00€
PISTACHIO CREME BRULEE WITH HAZELNUTS
12,00€
HOME-MADE FRUITS CLAFOUTIS
12,00€
MONT-BLANC TRIFLE
15,00€
RED BERRIES PAVLOVA
22,00€
RASPBERRIES MISS AMOURETTE
20,00€
MANGO AND PASSION FRUIT SALAD
12,00€
SMALL ICE CREAM CONTAINER, PHILIPPE FAUR ICE-CREAM MAKER
8,00€
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